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An elegant twist on a much-loved classic to highlight the rich flavours of our Coromandel Mānuka Gin.
30ml Awildian Coromandel Mānuka Gin
30ml lime juice
60ml Fever-Tree Ginger Ale
Dash of Angostura bitters
Shake all the ingredients, except the ginger ale, over ice. Strain into a chilled sour glass or Champagne flute. Top with ginger ale and garnish with maraschino cherries and a pineapple slice.
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